Ladies who lunch: the story of edible violas.

Ladies Who Lunch: The Story of Edible Violas

April 18, 2018

Ladies Who Lunch: The Story of Edible Violas

A handful of mixed violas is a surprisingly diverse group of ladies.

There’s the elegant one in the lush, merlot-hued velvet gown, accompanied by her young daughters, also in velvet, purple trimmed demurely with lace.

There are flirty ones in summer-white and purple sun dresses.

And that one over there is in white tiered satin, with a long golden train the color of sunshine trailing behind, her bridesmaids all in complementary yellow, carrying bouquets in wine red.

And, of course there’s the crazy aunt with the wacky carrot orange ‘do.

They’re each lovely on their own, these ladies. But, together, they’re a riot – of color, texture and personality.

They particularly love dining together.

Why not invite them to breakfast or lunch – or, even better, brunch?

At your place.

Check out all of our varieties that are perfect for your brunch table!

Ladies Who Lunch: The Story of Edible Violas

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Ladies Who Lunch: The Story of Edible Violas

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