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  • Beauty of Underappreciated Arugula Blossoms Image
    Beauty of Underappreciated Arugula Blossoms August 18, 2022

    Farmer Lee Jones loves how vegetable blooms add flavor, texture, and visual appeal—while also weaving in sustainability as plants are used throughout their phases of growth. “When chefs celebrate and use the whole plant in unique, surprising, and entertaining ways, this supports sustainability of land, people, and the environment,” Farmer Lee says. “They accomplish this by understanding and bringing out the nuances of flavor and notes of intensity, including with vegetable blooms.”

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