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Regenerative farming: key principles and why they matter
Chef Curtis Duffy shares plenty of culinary news and insights
Healthy soil: a look at how and why we rebuild soil health

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Archive

  • Regenerative farming: key principles and why they matter  Image
    Regenerative farming: key principles and why they matter February 15, 2021

    All life begins in the soil. When we build up healthy soil, we can then grow healthy crops that are bursting with flavor, nutrient dense for healthy people.

    • Cover Crops,
    • Regenerative Farming,
    • Soil
  • Chef Curtis Duffy shares plenty of culinary news and insights Image
    Chef Curtis Duffy shares plenty of culinary news and insights January 25, 2021

    Chef Curtis developed a relationship with Farmer Lee Jones and family, appreciating their dedication to healthy soil, fresh vegetables and much more.

    • Chef and Farmer,
    • Curtis Duffy,
    • Ever Restaurant,
    • Reve Burger
  • Healthy soil: a look at how and why we rebuild soil health Image
    Healthy soil: a look at how and why we rebuild soil health January 19, 2021

    As Farmer Lee Jones has long said, the goal of The Chef’s Garden is to farm as well as our grandparents and great-grandparents did. Here are insights into why.

    • Farm Fresh Vegetables,
    • Regenerative Farming,
    • Soil Health
  • You are what you eat AND what your plants eat. Seriously!  Image
    You are what you eat AND what your plants eat. Seriously! January 11, 2021

    We’d like to deepen the conversation beyond saying you are what you eat to discuss how you are what your plants eat—and how not all crops are grown the same way

    • Eat the Rainbow,
    • Nutrient Dense,
    • Regenerative Agriculture
  • Farmer Lee Jones insights: Honoring the Rhythm of the Seasons Image
    Farmer Lee Jones insights: Honoring the Rhythm of the Seasons January 4, 2021

    Crisp autumn temperatures have turned into the chill of winter and the unprecedented year of 2020 is transitioning into 2021. Here are thoughts by Farmer Lee.

    • Circle of Life,
    • Mother Nature,
    • Rhythm of the Seasons
  • Chef and farmer relationships: highlighting the year 2020 Image
    Chef and farmer relationships: highlighting the year 2020 December 28, 2020

    Typically, chef visits are one of the biggest highlights throughout the seasons at our farm and the Culinary Vegetable Institute. The year 2020 was different.

    • Home Delivery,
    • Research,
    • Sustainabile Agriculture,
    • Year in Review
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