Romanesco Cauliflower

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Our fresh Romanesco cauliflower has a nice, mild cabbage flavor, sweet at the beginning with a touch of saltiness. You’ll love the juicy texture and crisp firm leaves. Available from July to November, harvested daily and shipped fresh to top restaurants and chefs around the world.

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In Season July - November
Color green, light
Flavor mildly salty flavor
Texture has a nice juicy texture, crispy firm leaves
Sizes Petite, Baby, Young, Full Size
Parts Used Leaves
Storage/Care keep packaged, keep between 40-45˚

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