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Pink Blush Asparagus
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  • Edible Stems
  • Asparagus
  • Pink Blush Asparagus
Asparagus-Pink-Blush-Baby-Isolated
Baby Pink Blush Asparagus
Asparagus-Pink-Blush-Pencil-Isolated
Pencil Pink Blush Asparagus
Asparagus-Pink-Blush-Standard-Isolated
Standard Pink Blush Asparagus
Asparagus-Pink-Blush-Jumbo-Isolated
Jumbo Pink Blush Asparagus
Asparagus-Pink-Blush-Clolossal-Isolated
Colossal Pink Blush Asparagus
Fresh pink asparagus from The Chef’s Garden features nutty and sweet notes, with flavor similar to our white asparagus. The texture is crisp, providing a nice crunch when eaten raw, and perfect for creative culinary dishes. This seasonal vegetable with a pink blush is a favorite of Farmer Lee Jones. Average count per 1 lb.: Baby (98-105), Pencil (54-56), Standard (20-23), Jumbo (10-12), Colossal (5-7).

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  • In Season May - June
  • Color Faded pink
  • Flavor Nutty earthy flavor
  • Texture Tender and crunchy
  • Sizes Baby | Pencil | Standard | Jumbo | Colossal
  • Parts Used Whole stem
  • Storage/Care Keep packaged between 40-45˚

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Pairs Well With
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    Burgundy Amaranth
  • Green Asparagus
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    Green Asparagus
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