Nasturtium leaves: from sour and spicy to pepper and honey

Nasturtium Leaves

Nasturtium Leaf Size Grid

Nasturtium Leaves Growing

Nasturtium Leaves Growing on Plant

Fresh nasturtium leaves range in flavors from sour and very spicy to peppery and honey, each with pleasantly crisp textures, soft but strong. Edible leaves add color (green!), texture, flavor and nutrients to any plate, and are high in fiber. This pairs well with carrots, garlic, radishes and black mint.

Size
Units of Measure
Quantity

Price Per Unit

$0.00

In Season Year Round
Flavor Sour, spicy
Sizes Leaves
Storage/Care keep packaged, keep between 40-45˚

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