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Chinese Cabbage
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  • Cabbage
  • Chinese Cabbage
Cabbage-Chinese-Microgreen-Isolated
Micro Chinese Cabbage
Cabbage-Chinese-Microgreen-Petite-Isolated
Large Micro Chinese Cabbage
Cabbage-Chinese-Microgreen-Size-Grid
Chinese Cabbage Size Grid
Our delicately-sized Chinese cabbage is tender and mild, juicy and delicious. Texture can be crisp when raw, with a tender crunchy bite when gently cooked. Fresh Chinese cabbage is ideal to use as ribbons in subtle broths, in stir fries and more. Other names include napa, wong bok and michihli.
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  • Storage/Care keep packaged, keep between 40-45˚

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