Cherry bomb radish: mildly spicy flavor with crunchy texture

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Cherry Bomb Radish

The cherry bomb radish has a mildly spicy flavor with a crisp and crunchy texture. These delicious globe-shaped radishes are beautifully cherry red on the outside and a contrasting bright white inside. Executive Chef Emma Bengtsson calls this radish variety her favorite because of its flavor, crunch and vivid hue.

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Sizing Standards

In Season Year round
Color Cherry red skin with white flesh
Flavor Mild spicy flavor
Texture Crunchy and crisp
Sizes Demi | Petite
Parts Used Root
Storage/Care Keep packaged between 40-45˚

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