French breakfast radish: mildly peppery, notes of sweetness

French Breakfast Radish

Demi French Breakfast Radish

Petite French Breakfast Radish

Ultra French Breakfast Radish

French Breakfast Radish Size Grid

The French breakfast radish is mildly peppery with a note of sweetness, with a texture that is succulent, crunchy and tender. Fresh radishes are spicier and crunchier when raw, with a milder flavor and creamier texture when cooked. The French breakfast radish is available from October through May.

Size
Units of Measure
Quantity

Price Per Unit

$0.00

Sizing Standards

In Season September - February
Color Red tops, white tip
Flavor Delicate, peppery flavor
Sizes Petite, Large Petite, Demi
Parts Used Root and leaves
Storage/Care keep packaged, keep between 40-45˚

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