White Trimmed Turnip

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Trimmed white turnips start out sweet, nice and mild, and are also mildly salty. These turnips offier a juicy texture. They become sweeter as weather gets colder, so fall is the perfect time to bring this root vegetable into your cuisine.

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In Season June - November
Color A white skinned root with pure white flesh. Light green leaves.
Flavor Sweet, cabbage-mustard flavor with a radish finish.
Texture Crunchy root has a potato-like texture when baked or boiled.
Sizes Ultra, Baby, Young
Parts Used Roots and leaves are usable.
Storage/Care keep packaged, keep between 40-45˚

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