The Chef's Garden

The Chefs Garden Sustainable Agriculture
800.289.4644
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Veggie U, The Chef’s Garden and The Culinary Vegetable Institute would like to take this opportunity to thank all participating chefs, sponsors, vendors and volunteers for their time, their effort and their generous support in ensuring the success of this year’s 2010 Food & Wine Celebration which took place on July 17th. This extraordinary benefit featured chefs from all over the country, wines from top vineyards, cooking demos and an exclusive auction. 

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Nothing says summer at The Chef's Garden like our tomatoes.  Each variety is ripened to perfection with distinct flavors and a complexity of colors and sizes that wow your eyes and taste buds.  Call 800.289.4644 today to discover which variety is perfect for your next creation.

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Tucked away in our Specialty Greenhouse, protected from the morning frost on the farm, unique vegetables and greens like miniature Petite Carrots and Red Ribbon Sorrel are growing slowly and gently, in full accord with nature.®  Click here to see what's growing on the farm.

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The Culinary Vegetable Institute®, built by the Jones family as a facility for culinary research and development, also offers agri-culinary teambuilding experiences, farm stays and monthly Earth to Table® dinners with guest chefs from all over the country. 
Click here to visit the Culinary Vegetable Institute
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Veggie U® is a not-for-profit organization that distributes a science curriculum and growing kit to classrooms around the country, giving kids hands-on lessons about sustainable agriculture, where food comes from and making healthy food choices. (click to learn more)

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