The Chef's Garden has a wide variety of fresh microgreens to choose from with beautiful tones to complement any dish. Ranging from 1" to 3" including stem and leaves, the single central stem is cut just above the soil line during harvesting.
Join us at Roots: Innovate 2017 and explore the creative and ingenious ways people are thinking out-of-the-box to solve problems, invigorate their cooking, and ensure that the food world of tomorrow is more vibrant, promising and filled with hope and possibility than ever before.
EARLY BIRD Registration is officially open. Join us for #RootsInnovate2017.
Unique Roots #InSeasonNow. The varieties of roots available now are mind-blowing.
Winter favorites from the farm. See what is #InSeasonNow in our RENEW Menu Planning Guide https://t.co/0f3fQ8VKXp https://t.co/JskEgExzOo
Watermelon radish - mild, slightly peppery with some sweet notes #InSeasonNow