At The Chef’s Garden, we offer a stunning array of fresh basil choices, from extremely aromatic traditional basil to the African blue variety (with its rich and mellow flavor, complete with edible lavender flowers), lemon basil (nice and zesty but not heavy on oxalic acid), the Thai variety (clean and refreshing, slightly anise) and much more. With opal basil, you’ll appreciate subtle lemon-lime flavor, taste that’s mild and sweet – and you can also order a rainbow of goodness with our mixed fresh basil. Each choice also adds fragrant aroma, visual appeal and an extra layer of texture to creative dishes.