From delicious farm-fresh beets to turnips, carrots, radishes and more, autumn truly is a cornucopia season at the farm, with our fall crops adding delicious and nutritious goodness to creative dishes.
Gentle showers, sweet chirpings of the robin, soft breezes, the smell of sunshine in the air, oh-so-welcome longer days, and brightly colored flowers opening their petals to celebrate the season . . . all of these are signs that spring has arrived. And, at The Chef’s Garden, another sure sign of spring = our fresh peas.